Food Safety

Our policy is to ensure that the highest possible standards of food quality, safety, and hygiene are implemented and met through all levels of our supply chain from farm to the retailer. We are committed to providing a high quality product that is safe for the consumer. The following are some of the measures we have put into place to ensure those standards:

• Our partnered packers & storage/distribution facilities participate in independent third party inspections to examine their practices and procedures.  The minimum passing requirements for their respective audits are designed to ensure that they meet the needs of PCN’s customers.
  • www.primuslabs.com
  • www.globalgap.org
  • www.brcglobalstandard.com
  • www.silliker.com

• Our partnered packers & storage/distribution facilities have instituted a Food Security Program, and are HACCP compliant.
• We track our grower lots to ensure traceability.